Most pigs in America are fed with beta-agonists, a feed additive known as ractopamine. The U.S. Food and Drug Administration (FDA) deemed ractopamine safe for pigs in 1999. Since FDA approval, the United States swine industry has been using ... Examiner.com, 2 weeks ago
China Says No to US Pork Due to Feed Additives - Sputnik, 2 weeks ago
Pork Production on the Rise, But Will Chinese Demand Stop Falling? - AgWeb.com, 3 weeks ago
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China, the world's largest consumer of pork, will import 45 percent more of the meat this year after one of the largest reductions of its hog and sow herds for several decades, according to Rabobank. The country has culled almost 100 million hogs ...Bloomberg, 2 weeks ago China Culling of 100 Million Hogs Means Pork Imports at Record AgWeb.com, 2 weeks ago
Hog farmers in the U.S., the world's biggest exporter, are losing out on a big payday because of a feed ingredient that many have been giving pigs for the past 15 years. As hog and pork prices surge in China, the top consumer, its record imports ...Bloomberg, 3 weeks ago
CNS Canada Canadian pork producers have seen increased demand from China in recent weeks, which could boost prices in coming months. Despite turbulence in the China's economy, an industry specialist says exports should be little affected. Pork ...Grainews, 1 week ago
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8/19/2015 - by MEAT+POULTRY Staff Rabobank is forecasting a 600,000 tonne increase inChina'simports of pork. NEW YORK In the race to supply pork to China, which leads the world in pork consumption, the United States, the European ...MeatPoultry.com, 2 weeks ago
Like little kids trying to show you their karate moves, food labels will do anything to getyour attention. Theyll scream organic, all-natural, grass-fed, hormone-free, antibiotic-free, free-range, farm-raised, fresh, pasture-raised, orwhatever ...Grist Magazine, 2 weeks ago
In the coming months, a few shoppers will encounter a new and unfamiliar phrase when looking at packages of pork: "Produced without the use of ractopamine." It's the brainchild of David Maren, founder of Tendergrass Farms , which sells pork ...Iowapublicradio.org, 2 weeks ago
NORMAL, Ill. — If Chris Hodges, the CEO of the National Pork Board, had been talking to a roomful of teenagers, this would have been the youre old enough to make your own decisions talk. As it was, Hodges was in front of a group of Illinois pork ...AGRINews, 4 weeks ago
DES MOINES, Iowa — Iowa State University's Dermot Hayes had the answer, three possible ones, for his own question about U.S. pork exports. What happens next? he asked. I see three outcomes, Hayes said. All of them involve U.S. pork ...AGRINews, 1 month ago
For the US beef industry, the lost opportunity due to the country's lack of access to the China export market is currently estimated at more than US$100 per head. In this recent self-authored article appearing on the US Meat Export Federation ...Beef Central, 2 weeks ago Access to China Key Factor in Maintaining Meat Export Growth Farms.com, 1 month ago USMEF U S MEAT EXPORT FEDERATION : Access to China Key Factor in Maintaining Meat Export Growth 4 Traders, 1 month ago
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