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About 8 results for "banana pongal cook"

Three hundred years of fortitude

St. George's cloak glints scarlet in the morning sun. The picture of the saint on a white steed, raising his lance to kill the dragon, hangs high above the door to headmaster N. George's office at the recently-constructed Francis Fanthome block. ... The Hindu, 1 week ago

10 Things You Must Eat in Kerala

"The world is a book and those who do not travel read only one page." - St. Augustine I'm not sure when the 'travel bug' hit me but I think it was somewhere between the time I was packed up and relocated to a small town in England and when I ...
 NDTV1 month ago Food & Travel: 10 Things You Must Eat in Kerala  NDTV4 weeks ago

Bounty house

The clay pot of rice boiled over, and we clapped as the water hit the fire, sizzling: at last! Soon, I was eating hot, thick pongal —the popular khichdi -like rice dish cooked with dal , ghee and in its non-savoury form, with jaggery. Several ...
 Livemint.com1 month ago

A 'Chettinadan' Affair

KOCHI: Hardly two months old but creating gastranomic ripples among the gourmands in the city is Chettinad Kitchen at (Civil Lane Road) Palarivattam. Walk into this quaint restaurant and you will be welcomed by authentic delicacies of Chettinad ...
 New Indian Express1 month ago
Outlook Traveller

Sleeping beauty

The blue-tinted Nilgiris are hazy on the horizon. Coconut groves and large fields of corn, maize and groundnut give way to gnarled trees that shade a dirt track. A low-slung homestead, deceptively humble, is framed by the nurturing foliage. The ...
 Outlook Traveller1 month ago

Jonathan Gold's 101 Best Restaurants in and around L.A.

When the subject of mole comes up in Los Angeles, and it comes up more often than you might think, Rocio Camacho is always part of the discussion. She has expanded beyond the traditional black mole and even past Oaxaca's famous seven, to an almost ...
 Los Angeles Times2 months ago

2 States: He's from Jharkhand and I'm from Tamil Nadu

We asked you, dear readers, to share your 2 States stories with us and we've been inundated with your responses. Aparna Chandra shares hers: I met my husband Vikash during a plant familiarisation training session which lasted for two days between June 26 and 28, 2006. I'd joined Bhilai Steel Plant, Steel Authority of India Limited on June 26, 2006 as junior manager and was super-excited to finally come across a young and charming guy at work as I had spent the past two days meeting ...
 Rediff.com2 months ago
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