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About 18 results for "beetroot halwa"

A tasty way to eat your beets!

A tasty way to eat your beets!

Hate beetroot? Try this delicious Beetroot Dhokla recipe shared by food blogger Bethica Das. You can share your favourite recipes too! Here's the recipe: Ingredients 1 cup sooji (semolina) 1 medium beetroot, finely grated 1/2 cup yoghurt Salt to taste 1 tsp ginger paste 2 green chilies paste 3 tbsp oil 1 tsp mustard seeds 1 tsp sesame seeds 1 sprig curry leaves 1 dry red chilly, broken 1 tbsp coriander leaves, chopped 1 tbsp fresh coconut, grated 1 tsp Eno fruit salt Method In a ..., 1 week ago
Outlook Traveller

In search of authentic Udupi cuisine

The eponymous town in Karnataka probably gave India its first culinary brand A plate of khara bhaat in Udupi S. Sathish Kumar The Shri Krishna Temple in Udupi Saibal Das Inside Bangalore's MTR Servings of obbattu, bene masala dosai and ...
 Outlook Traveller2 weeks ago

Top wedding food ideas to amp up your shadi menu

With weddings coming up it's time to trigger the gluttonous side, for good food is among the most integral part of a wedding celebration. And with weddings getting bigger, better, and costlier, we give you a low down on the latest trends that make ...
 Hindustan Times3 weeks ago
Manorama Online

Lucknowi Food Festival at Crowne Plaza Kochi

Dine like the Nawabs in Crowne Plaza Kochi at the Lucknowi food festival in Mosaic restaurant. Lucknowi cuisine, deeply influenced by Mughlai style of cooking will be recreated by our chefs hailing from Lucknow at Crowne Plaza Kochi. All the dishes ...
 Manorama Online1 month ago

Food review: Indian chef plays symphony of Punjabi delicacies in Muscat

The cooks behind the glass panel seem to be involved in a rhythmic routine and the door to the open kitchen keeps releasing whiffs of spicy aromas as Masterchef Sweety Singh flits in and out, as he supervises the preparations and gives expert ...
 Times of Oman1 month ago
The Freepress Journal

Feel-Good Brunch At The Brasserie

12:00 am GITA HARI indulges in a tasty, lavish multi-cuisine meal at The Brasserie. For a good start to the New Year, nothing can be better than pandering to an array of mouth-watering dishes both visually appealing and enjoyable on palate ...
 The Freepress Journal1 month ago

Where to Eat on New Year's Eve: 10 Best Restaurants in Mumbai

On a day when Mumbai is at its craziest, traffic is peaking and the crowds are milling, what would you do to please your tummy and welcome the New Year into the madness that is your life? The overwhelming answer to this question by Mumbai's food ...
 NDTV2 months ago

A change of tune with healthy bites

Comment · print · T T T+· T- The Hindu Patrons seem to prefer healthier options, especially as the season wears on. Photo: M. Moorthy Biting into a crunchy masala vada and sipping on strong filter coffee, even as the strains of a ...
 The Hindu2 months ago
DNA India

Christmas treats for friends, family and even pets!

Representational Image What is a festival without its food, more so a Christmas without its share of cakes, mulled wines and turkey roast. A host of bakeries and restaurants are hopping on Santa's sleigh with special offerings. 'Angels in ...
 DNA India2 months ago Celebrate the spirit of Christmas with treats for friends family and pets  Hindustan Times2 months ago

Winter comfort: 4 recipes with a twist

Renowned chefs reinvent traditional age old recipes for your palate Winter brings to mind trees hidden by fog, cosy blankets, evenings spent by the heater and, of course, warm foods. Gajar ka halwa, chicken broth, khichdi, bisques, stews, fiery-hot rasam and sarson ka saag are just some of the staples that have been made in homes across the country during these chilly days. But, here's your chance to reinvent the traditional recipes with a gourmet twist, as suggested to Avantika Bhuyan by ...
 Rediff.com2 months ago Winter comfort with a gourmet twist  Sify2 months ago
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