Amongst the many pan Asian-influenced restaurants in the city, there are favourites and then there are favourites. Each reinvents itself and presents a menu based on familiarity and the local palate. There are only few that actually experiment with ... Times of India, 1 week ago
Puran da Dhaba is the North Indian specialty restaurant at Pride Hotel Ahmedabad. Following the success in Ahmedabad, it has now become a signature restaurant spread across Pride Hotels in different cities of India. Decor Puran-da-Dhaba has been ...Times of India, 1 week ago
Indian food varies across the states.as Unity in diversity is brought about by the difference in culture, diasporaand history. suchayanmandal gastronomically travels the length and breadth of the country to taste the delicacies Since the time ...The Statesman, 1 month ago
CECILLE Chang Cecille Chang has spent over a decade mastering Thai cuisine. Asked why Thai food, she replied, I love the marriage of four flavors—salty, sweet, sour and spicy. Thai cooking is so balanced in flavor even without butter. When ...Philippine Daily Inquirer, 1 month ago
Putting people before profit in Bhutan By Gretchen Legler FROM THE FORESTED HILLSIDE above us, a bulldozer sends giant rocks and tree limbs sailing down onto the hundreds-of-years-old footpath leading us from the Paro Valley floor to Dra ...Arts Journal, 1 month ago
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