Recent research, conducted by German scientists, has revealed that the active component in chillies, capsaicin, can cause cancer cells to self-destruct. Capsaicin is the compound that gives chilies their special kick, but while it can easily make some people ... News on Air, 2 months ago
Consumption of red hot chilli peppers can decrease mortality, finds study. Red chilli peppers was linked to reduce mortality due to heart disease and stroke. Capsaicin, a component in red chili peppers play a role in cellular and molecular mechanisms that ...Med India, 2 months ago
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