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About 19 results for "coconut barfi"

Coconut Barfi with Raw Sugar

Coconut Barfi with Raw Sugar

Whole milk - 1 cup Raw sugar - 1 cup Milk powder - 2 tbsp Rose flavouring - 3 drops Crushed cardamom seeds - MSN News US, 1 month ago
Microwaved Coconut Barfi MSN News US, 1 month ago

12 stops, 50 markets

Markets embody living traditions—they are windows to local culture and markers of a point or two in history, but they are also constantly evolving. Old markets are often built around landmarks—think Chandni Chowk near Red Fort in Delhi—or ...
 Livemint.com1 day ago

Recipe: How to make Bread Dosa

Rediff reader Charu has shared an interesting breakfast recipe with us. You can share yours too! Bread Dosa is an instant and tasty breakfast dish which is prepared with bread slices, semolina, curd, rice flour and spices and mildly tempered spices. It does not require any elaborate preparation or fermentation and can be made quickly, unlike the normal dosa. This tasty and crispy dosa goes well with coconut chutney or sambar. Here I have used white bread for making this dosa. To make it ...
 Rediff.com2 days ago

Recipes: Fish Cutlets and spicy Fish Curry

Reshma Aslam fishes these two recipes out of (what we imagine) must be her very thick recipe book! :-) 1. Fish Cutlets Ingredients: 1/2 kg fish (any good flesh fish like surmai, rawas, pomfret) 1 large onion cut into half 1 large onion finely chopped 1/4 cup coriander leaves chopped 4 to 5 green chillies finely chopped Juice of 1 lemon 1 tsp pepper powder 2 bread slices 2 eggs 1/2 cup bread crumbs Oil for frying Salt to taste Method: Cut, clean and wash the fish very well. Boil a large onion ...
 Rediff.com3 days ago
Mid Day

Popular Bandra restaurant's revamped menu is a must try

One of our first memories of the Masala Library by Jiggs Kalra, when it opened its doors to Mumbai's patrons in 2013, was seeing a photograph of sev puri sitting pretty in a toy rickshaw. Recently, this progressive Indian restaurant that's as much ...
 Mid Day1 week ago Popular BKC restaurant's revamped menu is a must try  Mid Day1 week ago

Old Delhi attract crowds with its Mughal-era recipes

Even as the centuries-old Mughal era shop 'Ghantewala' downed its shutters recently in Chandni Chowk area here, other about as old eateries in the vicinity, continue to be favourites among tourists and locals alike. Among them are names like ...
 The Statesman1 week ago Old Delhi eateries still woo crowds with Mughal-era recipies  Deccan Chronicle1 week ago With Mughal-era recipes, old Delhi eateries still draw crowds  Daily Excelsior.com1 week ago Old Delhi eateries still favourite among tourists  New Delhi Pioneer1 week ago
Deccan Chronicle

Ramzan taste trails

The month of Ramzan has at its core two contrasting fundamentals — fasting and feasting. Dawn to dusk fasting marks one of the most important months in the Islamic calendar, as Muslims around the world practice abstinence to come closer to Allah.
 Deccan Chronicle2 weeks ago
Times of India

Shalini-Rohit's adventurous wedding anniversary

Actors Shalini Kapoor and Rohit Sagar ventured out on an adventurous holiday trip to celebrate their seventh wedding anniversary. Telling us excitedly about it, Shalini says, "It was just a one-day trip to the outskirts of Mumbai near the Sahyadari ...
 Times of India3 weeks ago
Bangladesh Daily Star

Eid Gifts: Great options

Saris and suits are popular Eid gifts. For those willing to shell out that extra taka, little pieces of jewellery will do the trick, while perfumes and cosmetics are great options. Ornate quilted rugs for best friends are welcome. For that ...
 Bangladesh Daily Star3 weeks ago

Goa's local heroes

GOAN CUISINE is undisputedly one of the world's most flavoursome and palate-tingling ones. But have we ever stopped to wonder why? What is it that makes the cuisine so delectable? The answer is, quite simply, its ingredients. In fact, the majority ...
 Financial Express1 month ago
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