Some chutney, please

250 g Ladyfingers (chopped) 1 Onion (chopped) 1 stalk of Curry Leaves 3 tbsp grated Coconut tbsp Coriander (chopped) tsp grated Ginger 1 tbsp broken Cashew Nuts 5 whole Red Chilies 1 tsp Cumin Seeds 1 tsp Mustard Seeds 1 tsp Urad Dal ¾ cup Curd ...

500 grams mutton mince; 50 grams mutton fat; 1 medium onion, chopped; 6 green chillies, chopped; 2 tbsp fresh coriander leaves, chopped; 1 tbsp garlic paste; 1 tbsp ginger paste; 1 tsp roasted cumin powder; 1/2 tsp garam masala powder; 1 tbsp ...

Put the chillies in a bowl and add enough boiling water to just cover. Leave to soften for 20 mins. Meanwhile, heat the oil in a flameproof casserole dish, season the chicken, then brown on all sides. You may have to do this in batches so you don't ...

1. In a large bowl, combine the meat, brandy, pepper, salt, coriander, allspice, garlic, and bay leaves. Cover tightly and chill for at least 1 hour or overnight, then let stand at room temperature for 30 minutes. 2. Meanwhile, preheat one's oven to ...

300ml/11fl oz water 6 sticks lemongrass, lightly crushed 4 fresh coriander roots, crushed 110g/4oz fresh galangal, peeled and sliced (available from Asian supermarkets) 8 tomatoes, cut into quarters, seeds removed 6 kaffir lime leaves 1-2 limes, ...

Serves 4 • 1.5 litres chicken stock• 1/3 cup fish sauce• 2 long red chillies, halved lengthways• 3 kaffir lime leaves, bruised• 1 stalk lemongrass, bruised• 4 x 200g chicken breasts, skin on• 1 Tbsp olive oil• 2 Tbsp lime juice• 4 ...

The only thing that might leave a bad taste in your mouth at the Pot Luck Club is the service. Join the club: There's no luck needed to find a good meal at chef Luke Dale-Roberts's Pot Luck Club. (David Harrison) Our Coverage Luke Dale-Roberts, one ...

Toss a Salad Ingredients Watermelon: 1/2 Mango: 1 Cucumbers: 1 Celery: Few leaves Iceberg lettuce: 1 Cherry tomatoes: 10 Lemon: 1 Black salt Method Dice the fruits and vegetables. Take a bowl and line it with iceberg lettuce. Drizzle some lime juice ...

500 gms fish cut into slices 1 coconut grated 2 tsp til (sesame seed) 2 tsp dhania powder (coriander powder) 1 tsp mustard seeds 2 tsp khus khus (poppy seeds) 1/2 tsp haldi (turmeric) 2 tsp chilli powder 2 green chilies 3-4 tbsp oil 1 onion sliced ...