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About 800 results for "culinary institute of america"

Advanced Japanese Cooking Course at CIA
Focus on Travel News

Advanced Japanese Cooking Course at CIA

The fall semester at the Culinary Institute of America (CIA) introduces a special course; Advanced Cooking: Japanese Cuisine. The class, offered to juniors and seniors pursuing a CIA bachelor's degree, will be jointly taught by CIA Chef Martin ... Focus on Travel News, 1 week ago
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Foodservice Equipment & Supplies

America's Top 22 Culinary Schools

Culinary educations are evolving to connect foodservice to a bigger worldview that encompasses eating for health and wellness, sustainable practices, and an understanding of entrepreneurial business. The shortage of skilled kitchen labor: That's ...
 Restaurant Management2 weeks ago Sharpening Your Culinary Knife Skills  ABC News1 month ago NRA Educational Foundation Hosts The 2016 Armed Forces Forum For Culinary Excellence  Perishable News1 month ago Military Foodservice Personnel Hone Culinary Skills  Foodservice Equipment & Supplies1 month ago
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All About Beer

The Culinary Institute of America to Host New Beer Festival

The Culinary Institute of America will host its first annual Brew U on October 8 at The Egg and Student Commons at the CIA's Hyde Park campus. Kicking-off the Oktoberfest season, Brew U is an exciting new beer festival that will combine sampling ...
 Restaurant Management1 day ago Culinary Institute of America Announces Beer Enthusiast and Education Festival  All About Beer2 days ago Culinary Institute of America presents Nao Latin Gastro Bar Exclusive Dinner with Catena Zapata Winery  Culture Map2 weeks ago Reporting from Rio: Q&A with Chef Rafa Costa e Silva  Modern Farmer1 month ago

reThink Food conference focuses on Tensions and Technology, November 46 in the Napa Valley

The third annual reThink Food conference—a joint initiative of The Culinary Institute of America and the MIT Media Lab—will be held November 46 at the CIA at Greystone in the Napa Valley. This year's program will explore the tensions between old ...
 Focus on Travel News1 week ago CIA and MIT Media Lab Announce Third Annual reThink Food Conference  Restaurant Management1 week ago

Hestan Commercial Forms Philanthropic Partnership With The Culinary Institute Of America

by Hestan Commercial Posted: Monday, July 18, 2016 at 3:53PM EDT ANAHEIM, Calif. -- Hestan Commercial , maker of the most advanced commercial kitchen appliances on the market, has formed a philanthropic partnership with The Culinary Institute of ...
 Perishable News2 months ago
Travel Agent Central

Holland America Line Announces Culinary Partnership with America's Test Kitchen

(1:15 p.m. EDT) -- Holland America Line will team up with the PBS cooking show America's Test Kitchen to offer demonstrations and small group classes onboard. The classes will debut on Westerdam in mid-October and slowly roll out to the rest of ...
 CruiseCritic.co.uk4 days ago Holland America Unveils New PBS Partnership With America's Test Kitchen  Travel Agent Central4 days ago Holland America partners with America's Test Kitchen for new hands-on dining experience  Travelweek3 days ago Dining Out: Where America Eats  Yahoo! Finance4 days ago
Latin American Herald Tribune

Miami Culinary Institute educates new generation of Hispanic chefs

Miami The Miami Culinary Institute, or MCI, is celebrating five years of educating more than 4,000 students, many of them Hispanics, who are working at renowned restaurants or have been recipients of scholarships from Europe's most prestigious ...
 Fox News Latino2 months ago
Nasdaq

Holland America Line Launches Partnership with America's Test Kitchen to Bring New Dynamic Cooking Shows on Board

SEATTLE, Sept. 20, 2016 /PRNewswire/ -- Holland America Line turns its culinary programming up a notch with the introduction of dynamic shipboard cooking shows produced in partnership with the long-running public television show America's Test ...
 Nasdaq7 hours ago HOLLAND AMERICA LINE : Launches Partnership with America's Test Kitchen to Bring New Dynamic Cooking Shows on Board  4 Traders4 days ago
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A culinary history of America

The depression radically changed the way Americans thought about food, and ate it, even in the White House A Square Meal: A Culinary History of the Great Depression By Jane Ziegelman and Andrew Coe, Harper, 336 pages, $27 During his ...
 Gulf News1 day ago A Square Meal review  Gulf News2 days ago

AFL-CIO Working for America Institute Receives $1.37 Million in Apprenticeship Expansion Contract from DOL

IBEW keeps San Francisco's cable cars running. The U.S. Department of Labor announced that it has awarded AFL-CIO Working for America Institute (WAI) a $1.37 million contract to expand multi-employer apprenticeship programs in two important sectors ...
 AFL-CIO1 day ago
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