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About 207 results for "ferran adria"

World's top chefs talk cuisine, creativity in Chicago
Chicago Tribune

Chef Ferran Adria and Top Culinary Media Explore Evolution of ...

World-renowned Spanish chef Ferran Adriàand leading culinary media from around the world gathered March 29 and 30, 2014, at Abadia Retuerta LeDomaine, an historic winery and hotel in Spain's Duero wine region, for an unprecedented "Culinary ... Robb Report, 1 week ago
Ferran Adria plans to map the evolution of world cuisines Australian Hospitality Magazine, 1 week ago
Freedom, risk, passion Brisbane Courier-Mail, 2 weeks ago

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E-Travel Blackboard, 3 days ago, 2 weeks ago
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E-Travel Blackboard

El Bulli Chef Ferran Adria Checks In With Sofitel

eTravel Business News. Find out more at ETB News Sofitel Sydney Wentworth General Manger Erkin Aytekin and Executive Chef Boris Cuzon were delighted to host iconic Spanish chef of El Bulli restaurant fame, Ferran Adria at the hotel during his ...
 E-Travel Blackboard3 days ago The 'Must Have' On Every Foodie's Wish List This Year Is a $750 Book They Can't & Won't Ever Cook From  Business Insider Australia1 week ago
Sydney Morning Herald

Good Food Month national launch at GOMA

elBulli chef Ferran Adria helped launch the 2014 Good Food Month at Brisbane's Gallery of Modern
 Grenfell Record1 week ago Good Food Month grows across country  Sydney Morning Herald1 week ago
Film Journal International

Film Review: Tasting Menu

Taking place during the final evening of a world-famous Catalan restaurant before it closes forever (read: Ferran Adria's El Bulli), Roger Gual's third feature, following the marvelous, co-directed Smoking Room and the less marvelous Remake , ...
 Film Journal International2 days ago Coffee's not just a beverage anymore Lavazza partners with Ferran Adrià  Examiner.com1 week ago Coffee Creations From Ferran Adria  Forbes.com2 weeks ago Chef Ferran Adria's Exotic Coffee Creations  Forbes.com2 weeks ago
Lakes Mail

Ferran Adria's olive oreo and parmesan souffle recipes

Cook like Ferran Adria with this excerpt from his new collection of recipes, elBulli: 2005-2011. Black olive oreo with double cream For the dehydrated black olive puree 1 x 220g jar black olive puree 1. Leave the olive puree in a fine strainer ...
 Lakes Mail2 weeks ago

Ferran Adria Loves Coffee Even More Than You Do

[embedded content] For more food drink and travel videos visit Ferran Adria is arguably the world's most renowned chef, but even he needs to stop for his daily coffee. Luckily for coffee lovers, he is doing more than just ...
 Huffington Post3 weeks ago Ferran Adria to visit Seattle  Examiner.com1 month ago
The New Daily

Ferran Adria and the future of gastronomy

The acclaimed chef behind Spain's landmark El Bulli restaurant is in Australia sharing his vision for the future of gastronomy. Ferran Adria is renowned for his experimental cooking at his three-Michelin star restaurant in the Costa Brava region.
 The New Daily1 week ago Ferran Adria talks El Bulli at Sydney and Brisbane events  Sydney Morning Herald1 month ago Master chef in Australia developing food encyclopaedia  ABC Online1 week ago

Check into events with pros in town

_ Expect to spot renowned chefs around town this week ? perhaps Ferran Adria, Curtis Stone, Wolfgang Puck and Jose Andres ? plus cookbook authors and food world celebrities as well as Chicago's own culinary stars, thanks to a confluence of ...
 Chicago Tribune1 month ago

Ferran Adria comes to Good Food Month

The father of modern gastronomy will be launching the expanded Good Food Month. It now runs in Sydney, Melbourne, Brisbane and Canberra. It's probably safe to claim that Good Food Month is Australia's largest food festival. Not least of which ...
 Harden Express1 month ago

ElBulli Chef Ferran Adria: I Was No Different From Any Other Dishwasher

Ferran Adrià, the man who created elBulli, never planned to cook for a living. He idolized the Dutch soccer player Johann Cruyff and trained every day to try to become so great
 Forbes.com1 month ago
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