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About 1257 results for "flavours"

About gobi flavoured ice-cream
Indian Express

About gobi flavoured ice-cream

The comfort of these films, beyond the tourist-friendly vistas and cabal of seasoned, charming English and Indian actors, is their near-total predictability. By:Simran Bhalla The film, TheHundred-Foot Journey, and 2012's The Best Exotic Marigold ... Indian Express, 5 hours ago
Ice Cream: It's What's for Dessert Mother Earth News, 1 day ago
Tried these shocking ice cream flavours? Times of India, 1 month ago

1,140 images for flavours

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Jamaica Gleaner, 1 day ago
Canberra Times, 2 days ago

The local flavour of Madras

Comment · print · T T T+· T- is India's first sommelier, food, wine and travel writer and TV show host. TOPICS Today, Chennai may be one of the toughest cities to set up a liquor business in. Bars don't exactly thrive here and ...
 The Hindu10 hours ago

Local flavours - SoBo neighbourhood of Cuffe Parade

Kayzad Sadri, executive chef at the Intercontinental, Marine Drive, talks of his growing up in the SoBo neighbourhood of Cuffe Parade
 DNA12 hours ago Local flavours1  DNA12 hours ago

Alluring flavours

Singh Sahib gets everything right,
 The Hindu13 hours ago

Kolkata go for Spanish flavour

Mumbai: Each franchise had five minutes to make their choice but Atletico de Kolkata surprised many, taking just five seconds, sometimes less, to spell out the name of their choice at the international player draft in Mumbai on Thurs-day. Truth to ...
 Times of India23 hours ago
Business Line

AirAsia’s North foray opens new market for Greendot Foods

Cornitos, a flavoured tortilla corn chip brand, is the flagship brand of GreenDot Health Foods, and it will be served on all AirAsia domestic flights Reuters Mumbai: AirAsia’s first push into North India early next month has got many of its patrons excited.
 MSN India1 day ago Cornitos nachos to introduce two flavours on Air Asia flights  Hospitality Biz India2 days ago Wasabi nachos  Business Line2 months ago

Changing Flavour

HYDERABAD: Celebrity chefs Cyrus Todiwala and Tony Singh make up The Incredible Spicemen, who are on a mission to encourage Britons to experiment with Indian spices. Known for their bland cuisine but rather eclectic palates, the duo go about ...
 New Indian Express1 day ago

The aroma of a flavourful leaf

Wrapping food in leaves and steaming it is a popular cooking technique. The leaves add a distinctive aroma to a dish, be it vegetarian or non-vegetarian. The most common leaf used for cooking, wrapping and serving in a wide range of cuisines of ...
 Deccan Herald1 day ago

Kooky concoctions

Molecular gastronomists use special ingredients and techniques to produce drastically new flavours and textures. However, the discipline is not just about technology because some chefs just use regular kitchen materials to produce food in new and ...
 The Statesman1 day ago

Telangana flavours add spice to Hyderabad dining scene

Clockwise from left: Keema biryani, natukodi pulusu, palamuru pottel kura, nawab marag soup, naali mamsam (Photo: DC/File) Hyderabad : After bifurcation, Telangana cuisine is fast gaining prominence in the city. New food joints and restaurants ...
 Deccan Chronicle1 day ago
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