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About 11 results for "floyd cardoz"

Amouthful of Mumbai

There is no dearth of flavours in the life of Chef Floyd Cardoz of The Bombay Canteen fame. Here are a few bites from a day in the city he grew up in Chef's Special: Chargrilled chilli calamari Servings: 4 Ingredients * 1/2 kg squid body + tentacles cleaned ... Business Line, 2 weeks ago

Indian-American chef Floyd Cardoz on setting up his first restaurant in India

There was a whisper in the Indian social media about the opening of a new restaurant in Mumbai, some place that served whacky Indian food like never before. The whispers became a shout and soon pictures from The Bombay Canteen, which opened at Kamla ...
 Topix1 month ago Food: Upma: Spice Up This Traditional Indian Breakfast Dish With Easy Upma Recipe Ideas  NDTV3 weeks ago 10 Indian Restaurants Celebrating Freedom with Food this Independence Day  NDTV1 month ago
Mid Day

Popular Mumbai chefs trace their favourite dishes

Prev By Krutika Behrawala | Posted 25-Sep-2015 Ever wondered what some of Mumbai's popular chefs tuck into when they visit home? From Goa to Orissa, Lucknow and Ajmer, we trace their favourite dishes, which theyve introduced to city foodies, ...
 Mid Day1 week ago
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Trolling the trolls

And for our money, nothing can get as bad-ass as Vir Das on his latest video Troll 101, in which one of our favourite funny men pretty much lays it in to that particularly Indian aspect of internet users: its army of trolls. Ridiculing, abusing, ...
 Mid Day1 week ago

Highlights from Taste of Tennis, AAKD and Party with the Pros 2015

, the luxurious Langham Place New York Fifth Avenue hotel was the place to be. Tennis stars Andy Murray, Sloane Stephens, John Isner and Victoria Azarenka were on hand. Other notables in attendance included reality star Andi Dorfman, chefs Admir ...
 Examiner.com1 month ago
Mid Day

Dial M for murder

It would not be wrong to say that urban India is reeling from the Sheena Bora murder revelations. From what was a sensational case of a high-profile media tycoon killing her own sister that broke on Tuesday night, to the unbelievably shocking ...
 Mid Day1 month ago
Mid Day

The Bombay Canteen reinventing the dessert for Mumbaikars

The chefs at hard-to-bag-a-reservation-at The Bombay Canteen estimate that only about six per cent of their patrons order dessert. At most, 30 per cent will end their meal with something meetha. Indians don't always order dessert, says chef Floyd ...
 Mid Day1 month ago

Made in India: Mumbai's eateries offer quirky take on regional cuisine

Since it opened in February, The Bombay Canteen has emerged as the hottest restaurant in the city. Housed in Kamala Mills, Lower Parel, it attracts the who's who ofMumbai — actors, cricketers, industrialists and models — who can't get enough of ...
 Hindustan Times2 months ago
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