Food safety myths could be putting Northern Ireland consumers at risk of food poisoning, according to a new survey. The research by the Food Standards Agency and safefood has been released at the start of Food Safety Week. It revealed misconceptions ... Big News Network, 1 week ago
California Cantaloupe Producers Introduce Mandatory Food Safety Program - Individual.com, 2 days ago
The Food Safety Challenge of the Global Food Supply Chain - Food Safety Magazine, 2 days ago
More from: CNBC, Food Quality...and 20 other sources
/PRNewswire/ -- Eating prunes is officially beneficial for digestive health confirms the EU Commission in a final authorisation ruling today. Prunes are now the only natural, whole and dried fruit to achieve an authorised health claim in the EU ...Individual.com, 1 week ago
|BusinessWeek, 1 week ago Scared to eat food past its use-by date? Read on before you chuck it out... This is Money, 6 days ago People in Croydon are gambling with their guts Croydon London Borough Council, 1 week ago Food Poison Risk Of Bad Kitchen Hygiene Independent Radio News, 1 week ago|
Less than a year ago, concern over wasted food was almost imperceptible amidst U.S. government agencies. Tuesday, however, the United States joined the ranks of countries around the world who are taking food waste seriously. Kudos to USDA and EPA ...Grist Magazine, 1 week ago Agency says 1.3bn tonnes of food wasted annually News Agency of Nigeria, 1 week ago Agency Says 1.3 Billion Tonnes of Food Wasted Annually Individual.com, 1 week ago
Raids conducted in Girlington and Thornbury with the FSAWest Yorkshire Police, 20 hours ago
West Devon Borough Council Environmental Health Department has advised the Food Standards Agency that following the inspection of Dunn's Dairy, Beacon View Farm, Drewsteignton, Devon, EX6 6PF and the results of samples taken of the milk, there are ...Global FoodMate, 2 days ago
The Food Standards Agency is today confirming it has received a further 19,050 industry results from testing beef products for horse DNA. The Agency has also published the full report of the local authority testing programme. The new results show ...Food Standards Agency, 6 days ago The Implications of Food Fraud Food Quality, 1 week ago Fera's rapid reaction helps reinforce confidence in the food chain Food and Environment Research Agency, 1 week ago
UK - The UK's Food Standards Agency has launched a project to sequence the whole genome for campylobacter. The sequencing will be conducted on isolates archived from the Infectious Intestinal Disease 1(IID1 1993-1996) and Infectious Intestinal ...The Poultry Site, 1 week ago Campylobacter largely due to raw chicken, finds FSA MeatInfo.co.uk, 6 days ago Research call: campylobacter Food Standards Agency, 1 week ago
Are you ready to cook safely? It's National Food Safety Week ( 10 - 16 June) and this year the Food Standards Agency is asking the question 'Are you ready to cook safely ?' Every year Environmental Health Officers from the Council's Food and ...Middlesbrough Council, 1 week ago Food Safety Week - Are You Ready To Cook Safely Hambleton District Council, 1 week ago
FSA consultation on the processing of certain fats and oils, and the testing of vegetable- and marine-derived fats and oils for dioxins and dioxin-like PCBs.
The Food Standards Agency (FSA) is inviting comments from interested parties on the implications of Regulation (EU) No. 225/2012, which is an amendment of Regulation 183/2005. The consultation is expected to be of particular interest to feed ...Food Line Web, 1 week ago
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