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About 800 results for "foodborne pathogens"

USDA and NIFA to fund study of foodborne pathogens
Food Processing Technology

NDSU food safety research receives funding

The USDA's National Institute of Food and Agriculture has funded an NDSU re project intended to determine how foodborne pathogens attach to fresh produce. The re, titled "Elucidation of environmental factors that influence attachment of foodborne ... Noodls, 27 minutes ago
USDA and NIFA to fund study of foodborne pathogens Food Processing Technology, 3 weeks ago

11 images for foodborne pathogens

Lifehacker, 20 hours ago
Bovine Veterinarian Online, 1 week ago
Food Online, 3 weeks ago
UnitedHealthcare, 5 days ago
Lab Manager, 2 weeks ago
Food Processing Technology, 3 weeks ago
China Daily Asia, 3 weeks ago
The Poultry Site, 1 month ago
The Poultry Site, 1 month ago
The Meat Site, 1 month ago
Global Information Inc

Inactivation of Foodborne Microorganisms Using Engineered Water Nanostructures (EWNS)

Foodborne diseases caused by the consumption of food contaminated with pathogenic microorganisms or their toxins have very serious economic and public health consequences. Here, we explored the effectiveness of a recently developed intervention ...
 Environmental Science & Technology22 hours ago Food recalls: Are you following directions? part 2  MSU Extension1 week ago Food Safety Testing Market is expected to reach $15,040.7 Million by 2019 New Report by MarketsandMarkets  Red Orbit3 weeks ago Food Safety Testing Market by Contaminant (Pathogen, GMO, Toxin, Pesticide, Others), Technology (Traditional & Rapid), Food Type (Meat & Poultry, Dairy, Fruit & Vegetable, Convenience Food, Others) &  Franklin Credit Management Corporation4 weeks ago
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UnitedHealthcare

New report identifies foods most likely to harbor pathogens

Getty images Every year roughly 9million people in the United States get sick from foodborne illnesses. Another 55,000 are hospitalized and 1,000 die as a result of these pathogens, according to a new government report . The report, which ...
 UnitedHealthcare5 days ago E. Coli Vaccine Effective But Seldom Used In Feedlot Cattle  Farms.com11 hours ago U.S. government report outlines foods most prone to pathogens  News.net1 week ago Here's What Foods Are Most Likely To Have E. Coli or Salmonella  Austin American Statesman1 week ago
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CHINAdaily

S. Korean move leaves Chinese garlic farmers fuming

Garlic can significantly reduce the contamination risk of Cronobacter sakazakii, a foodborne pathogen that can lead to fatal infections of infants, in the production of dry infant formula powder, according to a new Canadian study. [Photo/IC] ...
 CHINAdaily4 weeks ago Letter ups the ante in garlic dispute  China Daily Asia3 weeks ago
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Food Online

Mars And IBM Tackle Foodborne Pathogens Through DNA Analyses

By Laurel Maloy , contributing writer, Food Online This collaborative effort is aimed at utilizing genomics to better understand what makes foodborne pathogens tick and then share this knowledge to make the food supply chain safer Considered ...
 Food Online3 weeks ago 4 Reasons To Implement Rapid Pathogen Testing  Food Online2 weeks ago Uzbekistan strengthens food safety capacity through laboratory training  UzDaily.com4 days ago Is There Risk From Using Reusable Plastic Containers In Food Processing?  Food Online6 days ago
The Poultry Site

Weekly Overview: New Proposal to Cut Foodborne Pathogens in Poultry Meat Cuts

Poultry News 22 January 2015 GLOBAL - The US food safety agency has announced this week a proposal aimed at cutting markedly foodborne bacteria on chicken and turkey parts. High-path avian flu, meanwhile, is wreaking havoc in Taiwan's goose sector ...
 The Poultry Site1 month ago New measures proposed to reduce pathogens in poultry products  Poultry Times3 weeks ago Four pathogens behind millions of illnesses  Food Business News1 week ago USDA proposes new pathogenreduction plan  MeatPoultry.com1 month ago
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How to Wash and Cut Up a Whole Chicken

The only way to kill foodborne pathogens on poultry is to cook it and cook it to an internal temperature of 165 degrees. Credit: Some meals are so familiar, they no longer require we breakout the cookbook. But even if you have committed the ...
 Mens Journal1 week ago

EFSA report - the use of whole genome sequencing of foodborne pathogens

About 90 leading scientists, representatives of international and European organisations and national food safety authorities gathered in Parma, Italy, to discuss the use of the whole genome sequencing (WGS)of foodborne pathogens for the protection ...
 Institute of Food Science and Technology2 weeks ago Use of whole genome sequencing of food-borne pathogens for public health protection  EFSA2 weeks ago Whole Genome Sequencing for Food Safety--Opportunities and Applications to the Food Industry (Bedford Park, Ill.)  Food Quality1 month ago
Lab Manager

University of Maine Researcher Gets USDA Grant to Study Foodborne Pathogens

Transmission electron micrograph of Norwalk virus. The white bar = 50 nm. A USDA grant will help support University of Maine research on foodborne pathogens like this. Environmental Protection Agency, Wikimedia Commons Wu's project recently received ...
 Lab Manager2 weeks ago Researchers use MRI to study foodborne pathogens  Processing Magazine3 weeks ago

Comparative Analysis of Super-Shedder Strains of Escherichia coli O157:H7 Reveals Distinctive Genomic Features and a Strongly Aggregative Adherent Phenotype on Bovine Rectoanal Junction Squamous Epithelial Cells

Introduction Shiga toxin-producing Escherichia coli (STEC) are major foodborne pathogens that cause significant morbidity and mortality with symptoms ranging from bloody diarrhea and hemolysis to the development of life-threatening hemolytic-uremic ...
 Plosone.org3 weeks ago
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