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About 804 results for "foodborne pathogens"

FDA wants food companies to hand over their pathogens

FDA wants food companies to hand over their pathogens

Investigations into foodborne illness are being radically transformed by whole genome sequencing, which federal officials say is enabling them to identify the source of an outbreak far more quickly and prevent, 5 days ago
FDA wants food companies to hand..., 5 days ago

18 images for foodborne pathogens

Laboratory Equipment, 3 weeks ago, 1 month ago
Broadway World, 1 month ago, 5 days ago
BioSpace, 2 weeks ago
PR Newswire, 2 weeks ago, 5 days ago
Canadian Manufacturing, 3 weeks ago
UnitedHealthcare, 1 month ago
AZoOptics, 1 month ago
Asian Scientist

Study: Mitigating foodborne pathogens with blue...

Blue light emitting diodes (LEDs) have strong antibacterial effect on major foodborne pathogens, and are most effective when in cold temperatures (between 4°C and 15°C) and mildly acidic conditions of around pH 4.5, a team of scientists from the ...
 WorldPoultry.net1 month ago Blue LEDs For Chemical-Free Food Safety  Asian Scientist1 month ago Blue Light Can Inactivate Foodborne Pathogens  The Poultry Site1 month ago This trick to preserve food will blow your mind!  Hindustan Times1 month ago
Spectroscopy Now

Pear review: Organic UVC cleanup

Some kinds of organic fruit can be scrubbed of foodborne pathogens, such as E coli and Listeria present on their surfaces using ultraviolet-C radiation, according to a new study from researchers at Washington
 Spectroscopy Now1 month ago Ultraviolet light can kill pathogens in fruit  Business Standard1 month ago UVC Light Effective Against Foodborne Pathogens on Surface of Fruits  AZoOptics1 month ago UV light can kill foodborne pathogens on certain fruits  EurekAlert!1 month ago

Researchers find a drug-resistant bacteria in meat

iStock The federal government routinely monitors the food supply for foodborne pathogens like S almonella , E. coli and Listeria , which are among the most common sources of food poisoning. Now scientists say they may need to add another ...
 UnitedHealthcare1 month ago

No Chemicals Required: A New Solution for Bacteria-Free Fruit

Washing fruit can remove dangerous foodborne pathogens like listeria and E. coli, but most consumers—and health officials—would prefer that the potentially deadly bacteria is eliminated long before it reaches refrigerators. Hoping to provide ...
 Yahoo! India1 month ago
Canadian Manufacturing

Faster assays for foodborne pathogens

Product Description St. Paul, Minn. 3M Food Safety has a next generation 3M Molecular Detection Assays: the 3M Molecular Detection Assay 2 Listeria and 3M Molecular Detection Assay 2 Listeria monocytogenes . The company says these latest ...
 Canadian Manufacturing3 weeks ago 3M Introduces Next Generation, Faster Assays For Detecting Foodborne Pathogens  Food Online1 month ago Company Update (NYSE:MMM): 3M Introduces Next Generation, Faster Assays for Detecting Foodborne Pathogens  Vision Monday1 month ago 3M Unveils Next Generation, Faster Assays For Detecting Foodborne Pathogens  RTTNews.com1 month ago
Industry Today

The Economic Impact of Pathogens in Food Products

Pathogens in food products may result in foodborne illnesses. This occurs worldwide on a daily basis, with the subsequent recall of a product. As a result, illnesses cause clear economic impacts, due to treatment of the disease, lost wages and ...
 Noodls4 weeks ago Hot Source: Farm Assessment Services, Pathogens in Food Products, Emerging Trends in Food Safety Controls  Industry Today3 weeks ago SGS SOCIETE GENERALE DE SURVEILLANCE : The Economic Impact of Pathogens in Food Products  4 Traders4 weeks ago

3M Food Safety launches two new assays for foodborne bacteria detection

M Food Safety has expanded its foodborne pathogen detection solutions range with the introduction of two new advanced 3M Molecular Detection Assays. In addition to using isothermal DNA amplification and bioluminescence detection technologies, the ...
 Food Business Review1 month ago

Poison Control Tips for Safe Summer Picnics and Barbeques

Ah, summer picnics and barbeques and foodborne illnesses. E. coli, salmonella and other pathogens cause almost 9.4 million diagnosed food poisoning illnesses per year. Nearly 40 million food poisoning cases go undiagnosed. Every year, 128,000 ...
 HealthNewsDigest.com1 month ago

USDA Lists Top 5 Foodborne Pathogens, Cost The Economy $14 Billion Each Year

Economic Research Service (ERS) reports: In a typical year, 15 pathogens cause over 95 percent of the 9.4 million cases of foodborne illness in the United States for which a pathogen cause can be identified. ERS estimates that these 15 pathogens ...
 Agri Marketing1 month ago
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