Monsoons are synonymous with hot bhajjis for Nashikites. While the dish is a constant fixture in the menus of many places, some add it to theirs, especially during the rainy season. Here's where you can grab a bite of the fried delicacy in the city. Times of India, 1 month ago
If you are in Delhi and want to embark on an Indian culinary sojourn, you needn't look farther than Cafe Lota. Housed on the premises of National Crafts Museum, this outdoor cafe has a no-fuss, welcoming ambience, which makes you feel comfortable ...New Indian Express, 1 month ago
These traditional delights are served with rice and also make for a yum evening snack! Vadams or vatthals, are popular South Indian crispy fried treats that go perfectly with almost all varieties of rice; when served with vadams, even the humble curd rice becomes more tempting. They are equally loved by both adults and children and also make a good evening snack. You can tempt even the most fussy eaters with a handful of these deep fried crispies. While a variety of vadams -- in all ...Rediff.com, 2 months ago
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