Penhaligon's Afternoon Tea at The Four Seasons Hotel Inspired by the British perfume house Penhaligon's, pastry chef Ringo Chan of the Four Seasons is designing a new selection of treats inspired by the brand's latest scent, the Equinox Bloom, ... Asia Tatler Dining, 3 weeks ago
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The hotel scene has been vibrant with visiting chefs the past few weeks and we hope this delicious trend will continue. France meets Korea at the City of Dreams Chef William Mahi of the Tasting Room collaborated with Korean Chef Jung Sik Yim at ...Philippine Daily Inquirer, 1 month ago
Provided by InterAksyon Listen to international chefs and food experts and get to taste the most interesting hawker food at the 3rd World Street Food Congress on April 20 to 24, 2016. Photos courtesy of World Street Food Congress. Listen to ...MSN Philippines, 1 month ago CHOW BUZZ I Over 20 Intl Hawker Stalls to check out at World Street Food Jamboree, April 20 to 24 Interaksyon, 1 month ago
Manila, Apr 20 (EFE).- Hawker stalls lined the streets of Manila on Wednesday, serving up sizzling grilled meat skewers, crispy seafood omelettes and slices of rich chocolate pie among other international delicacies from 10 Asian countries at the ...Equities.com, 1 month ago At the World Street Food Congress, get ready for hawker heaven Philippine Daily Inquirer, 1 month ago World Street Food Congress 2016 Manila: The Final Meal of our Experts Yahoo! Singapore, 1 month ago
Participating countries for the congress include Singapore, Vietnam, Malaysia, China, India, the US, Thailand, and, of course, the Philippines. According to the Tourism Promotions Board, the event is being held as part of 2016's Visit the ...Business World, 1 month ago
Sathorn Road is home to some of Bangkok's best dining. Here, you can literally dine in the stars, enjoying upscale food at some of the rooftop restaurants such as Saffron inthe Banyan Tree, or gushing over fine haute gastronomy at the chic Park ...10Best.com, 1 month ago The Best Restaurants in Bangkok's Trendy Thong Lor 10Best.com, 2 months ago
It was while eating at Noma Australia that I began to wonder what we looked for in restaurant food. René Redzepi, the chef-proprietor of Noma, came to our table with a live abalone, a shellfish that is popular in Japan and China, but which most of ...Hindustan Times, 1 month ago
Madrid Fusion Manila season is here and you may want to make reservations as early as now for a few celebrity-led dinners. Coinciding with the Madrid Fusion Congress are dinners at various hotels featuring celebrity chefs called Dinner with Stars.Philippine Daily Inquirer, 2 months ago
Filet steak with baked potato at El Gaucho Argentinian Steakhouse, Bangkok. Ive lived in six countries on three continents and visited several dozen others, but there's nowhere on Earth where I enjoy eating more than in Bangkok. And for very ...Condé Nast Traveller India, 2 months ago
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