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About 9 results for "kaju katlis"

Holi goodies

Holi goodies

Holi calls for festive food. Here a few recipes you can try at home after you're done with Holi revelry. Kaju katli cheesecake 300 g Kaju katli 300 g cream cheese 150 g rabri 100 g sugar 4 eggs 2 g cardamom powder 25 g flour ... Femina, 1 month ago

How to Cook with Cashews: 4 Delicious Nutty Recipes to Try at Home

The Portuguese might have come to Goa in the quest for pepper, but they brought a lot more in return, sowing the seeds (in many cases literally) for a whole new set of ingredients that we now see as quintessentially Indian . Cashew nut is among ...
 NDTV1 week ago
Times of India

Sridevi turns school teacher in North Campus in Delhi

The last time we saw Sridevi in a film, the actress was seen as a student taking English classes in New York. The tables seem to have turned in her new film, 'Mom', for which she has been shooting in Delhi for about a month now. On Friday, she was ...
 Times of India1 month ago

Every Holi is incomplete without these six sweets

Festivals in India are not just celebration of culture, history and diversity. But also of the culinary delight that one gets to witness during these festivals. Be it North, South, East or West, every region has its own distinct cuisine to add to ...
 Yahoo! India1 month ago

Android N Name: Nutella, Nankhatai, Nougat, or None of the Above?

Cupcake, Donut, Eclair - these aren't the first words that pop into a foodie's head at around noon (well, not just that anyway), but rather, the code names that the different versions of Android have gone by over the years. Android 1.5 was known as ...
 NDTV1 month ago

It's Time Again to Brace Brother-Sister Bond with Exclusive Rakhi Collection at

Send Elite Rakhi to India is launching its exclusive rakhi collection for Raksha Bandhan 2016. From designer to fancy rakhi and from traditional to handcrafted rakhi every possible rakhi design and rakhi combo is available at this portal at highly ...
 Press Release Ping1 month ago
New Indian Express

A Bit of Everything

I begin my day with: Lots of water a litre or so. Sometimes I have amla when they are in season. My breakfast: I have half-fried egg whites and a slice of bread or I have upma on some days. My dietary preference: I am a pure non vegetarian.
 New Indian Express2 months ago

Sweet taste of success

Not all success stories are scripted overnight. And that happens to be the case with Anand Dayal Dadu, the man behind ‘Anand Sweets and Savouries’, who says it took time for the shop to make a place in the hearts of Bengalureans. Today, ...
 Deccan Herald2 months ago
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