What is the one thing that connects cuisines from all over India? The delectable desserts that range from the luscious jalebis of the north to the succulent malpoas and pithas of the east. Indians take their sweets very seriously and have perfected the ... IBN Live, 1 month ago
By Rashmi Guharay CHENNAI: A homesick Bengali misses nothing more than maer haater ranna (food cooked by mother). Be it something as simple as evening adda or as elaborate as a wedding, the food-worshipping community makes sure that their stomachs ...Times of India, 13 hours ago
AIR India to feature bengali cuisine on its flights Statesman News Service Kolkata, 24 September: Those flying Air India from Kolkata between 1-3 October can look forward to take off on a culinary expedition of lip-smacking Bengali cuisine ...The Statesman, 1 week ago
India Today Online Get social From piping hot luchis to khichdi with a Bengali twist to lip-smacking fish dishes, foodies are spoilt for choice during the five-day Durga Puja, which seems incomplete without community feasts. And, ...InToday, 3 weeks ago
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