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About 20 results for "tbsp soya sauce"

Nine days, Sublime bites

Dak Fara Badam Ki Chutney Ingredients Rice flour 150 gm Hing (asafoetida) tsp Channa dal (soaked) 4 tbsp Salt to taste Chopped ginger tsp Turmeric powder tsp Green Chilli (chopped) tsp Jeera whole ¼ tsp Method Add water, rice ... Deccan Chronicle, 3 weeks ago
Oyster omelette 耗煎 Yahoo! Singapore, 4 weeks ago
Bangladesh Daily Star

Kitchen Potpourri

MANDARIN FISH WITH CHILLI SAUCE Ingredients Back part of whole mandarin fish 60g onion 1 lemon 60g papaya 30g ginger 1tsp vinegar cup flour 1tsp sugar 2 tbsp corn flour ...
 Bangladesh Daily Star3 weeks ago
Deccan Chronicle

A quirky ID to the idli

Idli Manchurian For batter Five large idlis. Cornflour 2 tbsp Maida 2 tbsp Ginger-garlic paste 1 tsp Red chilli powder 3/4 tsp Oil to toast For manchurian Oil 1 tbsp l Capsicum 1/2 cut into squares l Garlic 1 tsp chopped finely l ...
 Deccan Chronicle1 month ago

The method to the Millet

Tomato Millet Risotto Ingredients Chicken breast 2 nos, olive oil, 4 tbsp, onion (chopped) 3 tbsp, garlic (chopped) 2 tbsp, bok choy (cleaned and washed) 2 nos, tomato sauce 6 tbsp, basil leaves 2 tbsp, foxtail millet (boiled) 320 gm, chicken ...
 Deccan Chronicle1 month ago
Electric New Paper

Pork ribs and bittergourd in black bean sauce

Pork ribs and bittergourd with black bean sauce is a zi char classic that you can replicate at home. To get that full-on flavour, it is best to deep-fry the ribs and bittergourd. Which cut of pork should you use in this dish? The butcher I go ...
 Electric New Paper2 weeks ago

Lemon Chicken Rice Pot recipe

This recipe for chicken and rice pot is economical and easy to make Ingredients 300g Brown wild rice 45ml (3 Tbsp) Parsley, chopped 5 Cloves garlic, crushed 15ml 30ml (1 -2 Tbsp) butter 15ml 30ml (1 2 Tbsp) Sunflower oil 6 8 Skinless ...
 All4Women2 months ago

Brace your tastebuds for delicious braised duck

TEOCHEW FAVOURITE: The cooking time in this recipe results in tender meat, but with the bones still held firmly together. PHOTO: THE NEW PAPER Oct 10, 2016 HEDY KHOO GROWING up in a Teochew family, braised meats made a frequent ...
 MyPaper.sg1 week ago

Quick veg dishes to satisfy your hunger

Who says you have to be an expert chef to cook? There are a number of easy recipes you can make at home without any experience or cooking knowledge. Here are 10 recipes for every occasion you can try without any hassle. 1. Coleslaw sandwich with ...
 MSN News US2 weeks ago

Cashew chicken curry

I recently dredged this recipe up from my archives, and then couldn't believe Id never passed it onto Moneymagpie readers. So here it is: the recipe made famous by me cooking it on MasterChef (when I entered about 15 years ago!). The great thing ...
 Moneymagpie4 weeks ago

10 delicious recipes to use up those leftover idlis

Traditionally, a dish belonging to the South, idli is now a common preparation in almost every Indian household. Usually accompanied by sambhar and coconut chutney, idlis are light, yet fulfilling and taste great. However, sometimes you end up ...
 MSN News US1 month ago
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