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About 99 results for "tim ho wan"

Eric Koh leaves Tim Ho Wan to return to Merivale

, midnight exit That was quick. Eric Koh, Mr Wong's former dim sum chef who recently fronted the Sydney opening of Tim Ho Wan as its acting executive chef, has jumped ship to rejoin Merivale. Moving faster than a lunchtime yum cha trolley in ... The Northern Times, 1 week ago
Eric Koh moves back to Merviale after Tim Ho Wan stint Australian Hospitality Magazine, 1 week ago
Eric Koh moving back to Merivale Lakes Mail, 1 week ago
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Melbourne Age

Dim sum star Tim Ho Wan opens right on queue in Chatswood and mostly lives up to the hype

They are packing them in at the newly opened TimHoWan restaurant in Chatswood. Pictures: John Fotiadis Source: News Corp Australia Chef Eric Koh from TimHoWan. Source: News Corp Australia THE drums started banging for Tim Ho Wan in November, with ...
 Brisbane Courier-Mail1 month ago Restaurant review: Tim Ho Wan, world's cheapest Michelin-starred restaurant lands in Chatswood  Melbourne Age1 month ago
WA Today

Must-see sights in Singapore and Hong Hong

A chef prepares a rice pastry roll at the Michelin star-awarded Tim Ho Wan restaurant in Hong Kong Photo: AFP A FRIEND AND I ARE JOINING A ROYAL CARIBBEAN CRUISE LEAVING SINGAPORE IN JUNE AND FINISHING IN HONG KONG IN JULY. CAN YOU SUGGEST SOME ...
 WA Today3 weeks ago Tips and advice: The Tripologist answers your travels questions  Latrobe Valley Express3 weeks ago Hong Kong's Best Dim Sum, Traditional to Transcendent  Bloomberg1 month ago
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Melbourne Age

Singapore's cheap Michelin-starred dumpling restaurant, Tim Ho Wan, is worth the queue

, 12:15 a.m. Frenzied wait staff whizz around, zigzagging skilfully between tables. Dishes come flying out and are swiftly plopped down in front of blissful customers confident it's worth the wait. Those who haven't yet ordered are perusing menus ...
 Cessnock Advertiser1 month ago Tim Ho Wan is dumpling heaven  Melbourne Age1 month ago
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Asia Tatler Dining

Berlin Bright: 15 Minutes with Tim Raue

Next month, acclaimed German chef Tim Raue will be taking up residency at the Mandarin Oriental's exclusive champagne-focused dining room from May 13 to 16. Raue's genre-fusing style of cooking incorporates Asian ingredients such as yuzu and wasabi, ...
 Asia Tatler Dining3 weeks ago

The Brands Awaken for Star Wars Day, but Which of Them Used the Force for Good?

If you're on the Internet, which you are if you're reading this, you know that today is Star Wars Day (because, May the Fourth be with you). It's the day where every Force-loving creature—droid, human or otherwise—proclaims their love for the ...
 Adweek Online14 hours ago

Ending GMOs Now

Open access to science eprints TheSparc provides both scientists and the general public free open access to scientific papers that are important for the survival of people and planet ...
 Institute of Sciences in Society4 days ago

A Treat For All Mums At Royal Pavilion

Tucked away on the ground floor of Park Regis Hotel along Merchant Road, Royal Pavilion is a 142-seater modern Cantonese concept restaurant with 7private rooms. The hotel itself isjust a five-minute walk away from Clarke Quay MRT station, though we ...
 Yahoo! Singapore4 days ago

Dining guide: April 30 to May 7

SEAFOOD AFTERNOON TEA AT THE LOBBY LOUNGE. Complemented by panoramic views of the bay area, the two-course Seafood and Champagne Afternoon Tea set includes a whole poached Canadian lobster and two freshly shucked oysters served with a choice of ...
 Today Online5 days ago

What's new on the menu: Super Bowl of China

The old (left) and new logos of Super Bowl of China MANILA After being in the business for 14 years, the homegrown restaurant Super Bowl of China gets a much-needed facelift both in terms of menu and overall look. The restaurant's branch at SM ...
 ABS-CBN News5 days ago
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