Several kilograms of cashew, fig, resins, tutti-frutti, almond and other dry fruits were soaked in liquor at a grand Christmas cake-mixing ceremony organised by the Manipal University here on Thursday. The dry fruits are then put away for a ... The Hindu, 1 month ago
New York-based Vikas Khanna may have long left India but his links to it run deep New York’s hottest chef (in a poll conducted by the NY Eater Blog 2011), Vikas Khanna certainly lives up to the title in more ways than one. The tall, dark and handsome, Vikas ...The Hindu, 2 months ago
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